• 1/1
Category Seasoning
Standard 180ml
Material Liquid
Brand Fujikatsu
DetailReview(0)RecipesNutrition FactsName of raw material

This is a vegetable dressing based on honjozo soy sauce. It can be used in various dishes, not only with salads but also with tofu and boiled vegetables.

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    B6A2BDC3-A373-499C-A916-849D226FEEB1.jpeg


    Healthy Salad with Fujikatsu Dressing



    Ingredients (for one person)


    Lettuce・・・・・・・・・200g

    Cherry tomatoes・・・・・・・100g

    Purple Onion・・・・・・・50g

    Paprika・・・・・・・・50g

    Potherb mustard・・・・・・・・・・30g

    Broccoli・・・・・・ suitable amount

    Red turnip・・・・・・・・・Appropriate amount


    (Seasoning)

    Fujikatsu dressing・・・・・・20cc


    How to make


    1.Cut the ingredients and place them on a plate.


    2.Pour the Fuji Katsu dressing over the top and serve.





    Nutritional information (per 100ml)

    Energy・・・・・・・・・86kcal

    carbohydrate・・・・・・4.4g

    lipid・・・・・・・・・・・0g

    carbohydrate・・・・・・18.5g

    salt equivalent・・・・・・8.0g


    Soy sauce (including wheat and soybeans) (manufactured in Japan), sugar, fructose, liquid glucose, vinegar, fermented seasoning (liquid glucose, rice, other), salt, alcohol, thickener (processed starch), seasoning (amino acids, etc.)